1 - We started off with Dim Sum in Richmond. A popular well known place of Sun Sui Wah. Some extra locals joined us for this meal. Rice noodle rolls, shirmp dumplings, BBQ pork steam buns, egg tarts, spare ribs, sticky rice, chicken feet, spring rolls,
2 - Costco, you'd be suprised about how many of us wanted to go to Costco. Ok besides the costco walking we did try the Poutine while there. What is this Poutine you ask? It's French Fries, with Gravy, and Cheese Curds (like fresh mozzarella). We wanted to order it to try since it's very Canadian and not American at all. LOL ok anyways half the people didn't eat it cause they were too full from Dim Sum. It was quite good except way to salty for my taste. We did have pictures of it but I"ll spare people from having to see John being Fed by Yu-Hong. Yu-Hong have to demonstrate the perfect way to eat Poutine. um yes it was a very humorous thing to watch.
3 - Headed over to Aberdeen Mall to kill some time and load up on that Tawainese popular drink of Bubble Tea from the food court. Ok not everyone actually got tea or bubbles in their drinks, but we all got things to drink. We were humoured by some of these ridiculous (and some times not funny) tops to the drinks.
3.5 - Being Sammy I went to the toy store and bought a blind box toy. Fitting the theme I got a Kirby with a chef's hat and fry pan.
4 - Hong Kong treat of Bubble Waffles (雞蛋仔) All crispy and hot. YUM. We also go deep fried chicken wings, but yea deep fried chicken wings all look the same (but do not all taste the same)
5 - So while ice skating, a few
6 - Ok in the afternoon we hit Robson more for IceSkating. and JAPADOGs!!! Oh yea some people went to TIm Hortons cause they knew it was Canadian, yet they failed to try a donut. Whoops, I guess I should have told them before they headed off. Anyways JapaDogs are these Hot Dogs (sliced up to let more sauce oooze around) topped off with Japanese condimenets. Some people think it's just a tourist location cause lots of stars and travel show people have come by here, but I know a bunch of locals who do enjoy it as well. Ok it's a little expensive, and we did have to wait in TWO separate lines for over 10 minutes each line to actually get our dogs, but I thought it was yummy and well worth it.
7 - Ok I decided to explain Blenz to people as a Canadian Starbucks, ok it wans't quite, but it's trying to become one. Anyways hung out there for a while as we waited for more time to pass (since we were kicked out of the Apple store for loitering too long, ok no they were closing). Sadly no one ordered the Matcha (Green Tea) Latte.
8 - Guu, An Expensive Japanese "Tapas" dinning experiance. yummy, but expensive. Each order was about $5 and everyone shares so we each ended up with a small bite to try. That's all I have to say. Oh wait no that's not all. They scream your order to the chef as you order each item. So we had things like TakoYaki, Black Cod, Beef Carpacio, Chicken Knee, Sake Ice Cream, Stewed Pork Belly, Okonamiyaki, and other stuff. We left not full cause we didn't want to pay an arm and a leg, although we underdid it and our bill was suprisingly low.
9 - We went to Pearl Castle for a midnight snack (yes we went straight after Guu cause we weren't full from there). Once again more drinks but not everyone had bubble and not everyone had tea. Some of us also ordered these Mini Hot Pots (single serving) to share. This one is a milk hot pot. Yea I know it sounds gross but gah it's so yummy. Think more mushroom soup than warm milk.
DAY ONE ENDS
DAY TWO BEINGS
People slept in, no congee, no Tim Hortons (as originally suggested), but for a few a healthy morning of Bible preaching from an (East) Indian guy. Whoah that was interesting
10.5- More Bubble Tea, I think. Wait I think that's just Milk Tea, with no bubbles. Oh and it's Hong Kong style, not Tawainese style.
11 - Ok I couldn't resist a dessert while I was here. Japanese crepes baby! Yumo, sorry french crepes, they stole your recipe and made it better. I had mine with Azuki (Red Bean), Matcha (Green Tea), and eh and um er what is it called, lik a unfilled mochi. I'm noticing it's becoming popular to not fold the crepes anymore but instead twist them into a cone. I prefer the old folds better, this way seems a little dense, ruins my light dessert feel.
Before 12 - We went for a round of SingK. What's that you say? It's the beloved Karoke! Impressive we had Mandarin, English, Cantonese, and Japanese all in one hour. Ok I'll leave it at that.
12 - To end the trip we go to none other than the awaited ShangHai restaurant for our beloved Soup Dumplings (小籠包). Three steamers (6 pieces a steamer) to start, plus another appetizer. Than another three along with our order of main dishes.. Oh man sooooo good, ok two more before we leave.
No comments:
Post a Comment